Wednesday, 11 April 2012

Muffins

Muffins :-
         All purpose flour - 2 cups
         Sugar - 3/4 cup
         Salt - 1/2 tsp
         Baking powder - 3 tsp
         Egg - 1
         Milk - 1 cup
         Veg oil - 1/4 cup
Preparations :-
         Mix all dry ingredients in a bowl & keep it aside
         Beat the egg, milk and oil well in a separate bowl
         preheat the oven at 205
Process :-
        Mix the dry ingredients and beaten mixture well
        Do not beat the mixture
        Then pour the mixture in baking cup cake pan
        Place the tray in oven and bake it for 25min
Variations :-
        There are number of variations in muffins
        For raisin variation - add 1 cup of raisins to the mixture
        For berry variation - add 1 cup of cut blue berries
        For dates variation - add 1 cup of dates
        I used raisins in my muffins
All you need to do is think in different manner for different variations
        enjoy eating muffins

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